Basic - Dust/dirt/stain/debris on the floor of room 2 and 7.
17-07-5
Basic - Mattress/box spring of the bed is soiled/stained in room 7.
15-16-5
Basic - Mold-like substance on the bathroom wall and ceiling in rooms 2 and 7.
23-07-4
Basic - Single-service items provided in guest room are not in the original individual intact wrapper- salt and pepper and coffee filters .
39-02-4
Basic - Trash/dust/debris on floor/wall behind the bed in room 2 and 7.
24-11-4
High Priority - Roach droppings/excrement present on sides of stove and 2 dead roaches in cabinets in kitchen area . **Corrected On-Site**
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
06/14/2016
Met Inspection Standards During This Visit
1
0
0
Violation
Observation
38-17-1
High Priority - License from the Division of Hotels and Restaurants expired.
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
12/08/2015
Met Inspection Standards During This Visit
0
0
1
Violation
Observation
15-14-5
Basic - Build-up of soap scum / mildew -like substance in the shower enclosure/tub of rooms 2 and 5.
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
02/27/2015
Met Inspection Standards During This Visit
0
0
0
Violation
Observation
N/A
No Violations Were Observed
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
09/04/2014
Met Inspection Standards During This Visit
0
0
1
Violation
Observation
39-09-4
Basic - Dirt/debris under kitchen sink. Room 3.
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
06/26/2014
Met Inspection Standards During This Visit
2
0
0
Violation
Observation
38-04-4
High Priority - License expired (within 30 days after expiration date).
05-03-4
High Priority - The front desk clerk/person responsible for registering guests is unaware of the location of the hearing-impaired smoke detector(s).
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Lodging
02/26/2014
Met Inspection Standards During This Visit
0
0
0
Violation
Observation
N/A
No Violations Were Observed
Definitions
High Priority food service violations are those which could contribute directly to a foodborne illness or injury. High Priority lodging violations are those which could pose a direct or significant threat to the public health, safety, or welfare.
Intermediate food service violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Intermediate lodging violations are those which relate to specific actions, equipment or procedures that contribute to the occurrence of a high priority violation if left unaddressed.
Basic violations are those which are considered best practices to implement.
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