13 VIOLATIONS BEWARE
MIA AIRPORT CONC D 29,
MIAMI,
FLORIDA - 33126
Half Moon Empanadas At Mia Directions And Map
Half Moon Empanadas At Mia State License
License Number: NOS2334660 Exp: 06/01/2017
State Health Inspections for Half Moon Empanadas At Mia
| Inspection Type | Inspection Date | Result | High Priority Violations | Intermediate Violations | Basic Violations |
| Routine - Food | 05/31/2016 | Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. |
0 | 1 | 0 |
| Violation | Observation | |
| 53B-01-5 | Intermediate - - From inspection on 2016-03-28: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection on 2016-05-31: **Admin Complaint** |
| Inspection Type | Inspection Date | Result | High Priority Violations | Intermediate Violations | Basic Violations |
| Routine - Food | 03/28/2016 | Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. |
2 | 6 | 1 |
| Violation | Observation | |
| 16-13-4 | Basic - Equipment and utensils not washed, rinsed and sanitized. Do not use dishes/equipment not properly sanitized. | |
| 12A-16-4 | High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. | |
| 22-45-4 | High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. | |
| 31A-11-4 | Intermediate - Handwash sink used for purposes other than handwashing. | |
| 53A-01-5 | Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. | |
| 05-08-4 | Intermediate - No probe thermometer provided to measure temperature of food products. | |
| 53B-01-5 | Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. | |
| 16-09-4 | Intermediate - No three-compartment sink is provided for warewashing. | |
| 41-17-4 | Intermediate - Spray bottle containing toxic substance not labeled. |
| Inspection Type | Inspection Date | Result | High Priority Violations | Intermediate Violations | Basic Violations |
| Food-Licensing Inspection | 04/09/2015 | Met Inspection Standards During This Visit |
0 | 3 | 0 |
| Violation | Observation | |
| 31B-02-4 | Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. | |
| 05-08-4 | Intermediate - No probe thermometer provided to measure temperature of food products. | |
| 31B-03-4 | Intermediate - No soap provided at handwash sink. |
Definitions
- High Priority food service violations are those which could contribute directly to a foodborne illness or injury. High Priority lodging violations are those which could pose a direct or significant threat to the public health, safety, or welfare.
- Intermediate food service violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Intermediate lodging violations are those which relate to specific actions, equipment or procedures that contribute to the occurrence of a high priority violation if left unaddressed.
- Basic violations are those which are considered best practices to implement.
DISCLAIMER NOTICE: INFORMATION POSTED ON THIS WEB SITE IS PROVIDED FOR INFORMATIONAL PURPOSES ONLY. IT IS SUBJECT TO CHANGE AND MAY BE UPDATED PERIODICALLY. WHILE EVERY EFFORT IS MADE TO ENSURE THAT THE POSTED INFORMATION IS ACCURATE, IT MAY CONTAIN FACTUAL OR OTHER ERRORS. INFORMATION CHANGES QUICKLY AND THE POSTED INFORMATION MAY NOT REFLECT THE CURRENT INFORMATION. EVERY EFFORT IS MADE TO ENSURE THE ACCURACY OF INFORMATION POSTED ON THIS WEBSITE. HOWEVER, HEALTHCODEVIOLATION.COM DOES NOT GUARANTEE THE ACCURACY OR TIMELINESS OF THE CONTENT OF THIS WEBSITE. IN ADDITION BUSINESS NAMES MAY BE SIMILAR OR IDENTICAL TO OTHER BUSINESSES. FOR LATEST STATUS, CONTACT THE OFFICIAL AGENCY WHICH ORIGINALLY RELEASED THE INFORMATION. NO WARRANTY EXPRESSED OR IMPLIED IS MADE REGARDING THE ACCURACY, ADEQUACY, COMPLETENESS, LEGALITY, RELIABILITY, OR USEFULNESS OF ANY INFORMATION.
